Oyster, water, caviar
Red pepper “saor”
Beef tartare & caviar
Linguine Fani, pain, beurre et anchois
Tortelli, Sicilian red prawns, shep’s ricotta, orange, mint
Risotto, cappers and agrumes
Bass-sea, liquid caponata, potatoes and parsley
Asperges, blueberries, corn
Fassona beef
Elder, lemon, lemon verbena
Ancestral Chocolate
Tiramisù my way
1000 Leaves of spring
Oyster, water, caviar
Royal crab
Red prawns, mayonnaise of molluscs and plankton
Linguine Fani, bread, butter and anchovies
Risotto, cappers and agrumes
Fassona beef
Martini-Inspired
Elder, lemon, lemon verbena
***
Wine-pairing 80€
50 Shades of green, carrot, vinegar and vanilla
Red pepper “saor”
Broads-beans and grean peas…
Linguine Fani, bread, butter and fennel
Risotto, cappers and agrumes
Asperges, blueberries, corn
Martini-Inspired
1000 leaves of spring
***
Wine-pairing 80€
Only for lunch, from Tuesday to Friday